Dehydrated Minced Garlic

Dehydrated Minced Garlic

Description

Minced Garlic is a premium-quality dehydrated product made from carefully selected fresh garlic sourced from trusted farms. It is known for its strong natural aroma, rich flavor, and fine uniform texture, making it highly suitable for a wide range of food processing applications. Its consistent particle size ensures even flavor distribution, making it an ideal ingredient for both traditional cooking and large-scale industrial food production.

At Elvanta Foods, garlic is carefully cleaned, peeled, dehydrated, and processed into uniform minced particles under strict hygienic and controlled conditions. Advanced processing methods are used to preserve the natural taste, aroma, and essential properties of garlic while ensuring long shelf life and stable quality. Each batch is produced to meet export-grade standards, making it suitable for bulk supply and international markets.

Minced Garlic is widely appreciated for its convenience and efficiency in modern food preparation. It eliminates the need for peeling and chopping fresh garlic, saving time while delivering consistent flavor and quality. Its fine texture allows it to blend easily into a variety of recipes, ensuring smooth mixing and reliable performance in different applications.

Benefits & Uses

  • Provides strong garlic flavor in minced form
  • Ideal for sauces, soups, gravies, and seasoning blends
  • Easy to store with long shelf life and stable quality
  • Ensures smooth blending and uniform consistency in food products
  • Suitable for bulk food processing and industrial use
  • Maintains natural aroma and flavor without fresh garli

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Product Specifications
Parameter Details
Product Name Garlic Minced (Allium sativum)
Size 1–3 mm / 2–5 mm / Custom Cut
Color Off-White to Pale Yellow, Creamish or Light Brownish Gold
Aroma Strong Natural Garlic Aroma
Quality/grade “A” Grade, “B” Grade, Commercial Grade
Shelf Life 18 Months from Mfg./Stored Cool & Dry Place
Container Capacity 20FT FCL: 14 Metric Tons (10% +/-)
40FT FCL: 25 Metric Tons (10% +/-)

Chemical Specifications
Moisture 6.0% Max
Hot water insoluble 20% Max
Acid insoluble ASH 0.5% Max
ASH content 4% Max
Admixture 0.5% Max
Foreign matter NIL

Microbiological Standards
T.P.C < 194,800 CFU/g
E. Coli Absent in 25g
Molds & Yeasts ≤ 500 CFU/g
B.Cereus < 100/g
Salmonella Absent in 25g

Packaging Details
TYPES OF BAGS QUANTITY
Inner Poly Bag 20 / 25 KG Strong poly bag inside cartoon
Custome Packaging As Per Customer Requirement